Learn how to create a more sustainable future.
Not a restaurant?
We work with numerous workplaces, schools and universities to bring our story, mission and education to those in need.
Led by our Founder, Carla, our hands-on food waste education workshops have already transformed the habits of partners such as New World Development and Hong Kong University.
Types of Workshops 🍎
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Educational Workshops
Join our food waste experts to explore the intricacies of our food systems. Discover your food footprint and understand the eco-impact of your food on the planet. Learn practical food-saving tips for your home that can help minimize waste and promote sustainability.
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Pickling Workshops
CHOMP's iconic pickling workshop offers a hands-on experience in food preservation. Learn to transform fresh produce into delicious pickles, gaining essential techniques for enhancing flavors, extending shelf life and reducing food waste.
Our Impact 🌿
200+
VENDORS
On Board
APP
Downloads
20,000+
9,000+
BOXES
Rescued
KG
of CO2e saved
18,000+
Past Workshops 🤝
Want to learn more?
Our Partnerships 🤝
Save food waste in your workplace! 🦸🏻♀️
Click on the images to download the PDFs, print and put up in your workplace!
FAQ
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Any/all foods that are (1) still edible on that day or have (2) a short shelf life and will expire soon.
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Any partially eaten foods or foods that have been served to a previous customer. Any expired dated foods, however Best Before dated items after three (3) months.
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Remember, when dealing with food waste, you can’t be picky. It is at your store’s discretion to handle any/all requests from customers if they are not satisfied with the items found in the Mystery Box.
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Yes, you will receive a series of push notifications to remind you once an order has been received and when the pickup time has begun.